How to make Liquid Caramel /caramel syrup- recipe and tutorial 2

How to make Liquid Caramel /caramel syrup- recipe and tutorial



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Hello everyone,

today we are making liquid caramel or caramel syrup. It is a very easy and delicious recipe and fundamental for bakeries. You can use it on top of ice creams, waffles, crepes, to line pudding pans, or to fill chocolates.

Ingredients needed are:

300g Sugar
100ml Water
100ml hot water
1 tsp lemon juice

Have a great sweet week!

Yours, Leonor ❤️

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